Savory Dinner Inspiration for Grilling in 2026

Smashburgers are all about the delicious flavor the crust of the meat gets when cooking on the griddle. It makes sense that two patties will be two times as tasty. You can absolutely make smash burgers without a griddle.

Freddy's Frozen Custard & Steakburgers

These pans not only hold heat well, but they are also capable of getting your hamburgers a terrific crust. There are a few ways to make smash burgers without a bacon press. The first is to use a durable spatula. The sturdy spatulas are strong enough that you can easily smash the meat into the heat.

If you do not have a durable spatula, two regular spatulas can work. As you hover over the burger, start by utilizing the bottom spatula to push the meat into the cooking surface, and then utilize the top spatula to press the bottom spatula to help it smash more just.

If you're lucky enough to have the Blackstone Air Fryer Griddle Combination then there are so numerous options for making fries, tater kids, and onion rings.

Top Culinary Tips for Sizzling Grilled Patties

It enables the cheese to start melting right away. If this is your very first time making these hamburgers you want to prevent the meat from sticking when you smash the hamburgers. Think about putting parchment paper between the meat and your spatula or smasher to avoid the meat from sticking. Serving: 1gCalories: 508kcalCarbohydrates: 25gProtein: 28gFat: 32gSaturated Fat: 13gPolyunsaturated Fat: 2gMonounsaturated Fat: 12gTrans Fat: 2gCholesterol: 103mgSodium: 1882mgPotassium: 459mgFiber: 1gSugar: 5gVitamin A: 359IUVitamin C: 3mgCalcium: 330mgIron: 4mg Keyword blackstone frying pan dish, blackstone dish, smash hamburger, smashburger Tried this recipe?Let us understand how it was!.

Freddy's Frozen Custard & Steakburgers

It's an easy meal, and it takes just a few minutes to prepare and a few minutes to cook your tasty griddle hamburgers. Choose your burger patty, pick your cheese, and choose your buns and filling.! Cooking up your hamburgers on a flat griddle is a fantastic method to get all the flavor you can out of both your hamburger patty and your cooking surface area.

These flat, smooth cooking surfaces can take a lot of heat, and they can offer your hamburger the best sear, and a well rounded, even prepare. We love frying pans due to the fact that they are so flexible, and while generally they are used on stovetops, we regularly prepare hamburgers on a griddle in the oven, and even over an open campfire.

How to Master the Flat-Top: Professional Burger Skills

If you're utilizing your frying pan on the stovetop, in the oven, or on the campfire, there are a few universal rules to follow when you're cooking hamburgers: If you have cast iron griddles, they are going to need a layer of flavoring to safeguard the surface. This makes it non-stick, and also protects it from rust.